Tomato Bowl

10 pcs medium size tomatoes
250 gr minced meat
1 tablespoon margarine
50 g onion, finely chopped
2 cloves garlic, finely chopped
1 / 4 tsp pepper powder
1 / 4 tsp nutmeg powder
1 / 2 teaspoon salt
1 eggs, beaten off

* Cut off the top of the tomatoes, set aside to cover. Matches part in tomatoes, drained then strain the contents.
* Heat the butter, saute onion and garlic until fragrant. Enter the minced meat, stir until meat changes color and Dab pepper, nutmeg, salt, and the content of tomatoes. Cook until done.
* Enter the beaten eggs, mix well.
* Enter the dough into a bowl of tomato, place it on the heat-resistant dish that has spread with margarine. Bake in oven until cooked for 15 minutes.

For 10 pcs