Spicy Snapper Recipes
Material:
1 whole snapper
5 red onions
2 cloves garlic
Cayenne pepper 8 pieces
2 tablespoons tauco
1 stalk spring onion
1 carrot
Salt, pepper, seasonings to taste
How to cook:
• Fish gammon sisk and cleaned of droppings, left and right sides of his body, put salt and pepper
• Fry until cooked. Finely sliced scallions
• Blend the onion and garlic, saute until it smells delicious and taoco with cayenne pepper, stir then add water and sliced carrots
• Enter a snapper that have been fried earlier. Add sliced green onion, remove and ready to serve
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